TY Modules Booklet Polish - Flipbook - Page 32
tymodule
Polish
Food & Shopping
Task: A Traditional Dish
Topic Overview
This topic aims to prepare students to be able to order food in a restaurant or shop. Students will learn basic
food vocabulary, typical food from the target language country/countries and simple expressions and phrases
used to order food. Students may take material from a wider pool of information provided.
Task Description
Students write a shopping list to buy the necessary ingredients to prepare a chosen traditional Polish dish. Students
have to keep their expenses to a given budget using Polish currency. Students can prepare a poster or PowerPoint
presentation with images of their chosen dish and an ingredients list.
Learning Outcomes
Understand and use numbers with help
Recognise the main ingredients in a traditional dish
Investigate prices of food items using the Polish currency
Resources
TO LEARN VOCABULARY (for classroom use)
YOUTUBE – FOOD https://bit.ly/2XXbcUd
YOUTUBE – SUPERMARKET https://bit.ly/2XH1GVR
GROCERY SHOP MAGAZINES/ NEWSLETTERS
YOUTUBE – NUMBERS https://bit.ly/2XHhbs5
this video contains a funny rhyme to do with the
numbers 1,2,3, and 4
YOUTUBE – EATING OUT:
https://bit.ly/2JwD61f
RECIPES
Barszcs: https://bit.ly/2xLxLwu
Pierogi: https://bit.ly/2XM3bgt
Students make a list of ingredients to buy while
watching.
Students also work with this dictionary:
https://en.bab.la/dictionary/polish-english/
to translate new words
Online shop:
https://www.e-piotripawel.pl/
ppli.ie
